Thanksgiving Recap

2:31:00 PM

Yummy food plus great friends and family equals a great Thanksgiving weekend! As you know I was in charge of desserts for our Thanksgiving feast with my family, so I'll finish off my Thanksgiving posts with my apple struesel crumble, which was a huge hit.

You have to try this recipe! Trust me, you will not be disappointed. 

2 (21 oz) cans of apple pie filling
2 large eggs
1 (14oz) can sweetened condensed milk
1/4 cup butter or margarine, melted
1/2 teaspoon groun cinnamon
1/4 teaspoon ground nutmeg
1/2 cup firmly packed brown sugar
1/2 cup all purpose flour
1/4 cup cold butter or margarine

  1. Preheat oven to 375 degrees F. Spread apple filling in a buttered 9 inch square baking pan
  2. In large bowl, beat eggs, sweetened condensed milk, melted butter and spices; pour over apple filing. in small bowl, combine bown sugar and flour; cut in cold butter until crumbly. Sprinkle over top of apple filling.
  3. Bake 50 minutes or until set. Cool. Serve warm with vanilla ice cream (optional, but so delicious!) 
Here are some of my favorite pics from Thanksgiving day!
This year we had 2 turkeys, one was deep fried and the other baked as usual J
Watching football...of course
Take a look at that!
After dinner we played some beersbee and corn toss as we digested
It was an absolutely beautiful day!
Can't beat the holidays in Florida! This is just one of the many things I am thankful for.

So what am I thankful for this year?
  • My health, and being able to get up on a daily basis without pain
  • My most loving and awesome husband, who supports me and always makes me smile
  • To have a job that I enjoy
  • For a loving and supporting family
  • For great friends
  • For Puma (cat) and Kono (dog), Morgan and my pets, who are just too cute for words and always make me smile!
This year has been full of blessings and I cannot wait to see what this next year has in store. I'm sure it is going to be a wild ride, but fun none the less. What are you thankful for this Thanksgiving?

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